The Vegan Oven

Wednesday, January 20, 2010

Easy and Delicious


I'm not big on eating breakfast. In fact, I'd much rather have breakfast items for dinner. When I do eat in the mornings though I like to keep it kind of light. Today I had soy yogurt, fruit and some oatmeat squares. My favorite soy yogurt to eat and use in baking is Wholesoy. Not only does this make a good breakfast but also a good snack!

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